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Nana's Cole Slaw

Nana was one of the sweetest women you would ever want to meet. You will see her name on the potato salad as well. Everyone has a favorite way of making cole slaw. Nana made hers more like a "spanish slaw" with oil, vinegar, sugar, onions, celery, red pepper, carrots and just a smidge of diced jalapenos for an added kick. Put this on a carolina pulled pork sandwich with a little hot pepper vinegar sauce..."shear perfection"

$8

Nana's Potato Salad

Our nana was one of the sweetest women you would ever want to meet. You will notice her name on the cole slaw as well. Nana kept most all of her recipes very simple. This mustard and mayonnaise based potato salad is no exception. Nana's potato salad is made with dill pickle, onion, celery and a little salt and pepper to taste. Simple and delicious!

$8

Pappy's Baked Beans

Tim ferguson, "pappy" for short was chef tina's father. An avid hunter and angler he left most of the cookin' to nana....everything that is except his famous baked beans. Pappy's baked beans continue to be a fan favorite. Made with onion, red peppers, garlic, salt and pepper. We dice up a little of the beef brisket burnt ends to add just a little smoked BBQ flavor, so good!

$8

Sean's Jalapeno Mac N Cheese

Made heavy cream and a blend of cheddar, mozzarella and american cheeses, this mac-n-cheese is outta this world! Oh, did i mention we use heavy cream? Blending in diced jalapenos and heavy on the garlic, this creamy homemade side is consistently ranked in our top 3 best sellers, Grab it while you can!

$5.5